Chardonnay Colloquium 2017

Chardonnay Colloquium grapes

Book the 6th and 7th of October on your calendar for a weekend filled with all things about Chardonnay. On Friday, 6 October, two tutored tastings will be hosted by Jamie Goode and Michael Fridjhon, followed by a dinner prepared by Chef Craig Cormack in the evening. This will all be happening at Houw Hoek Hotel.

Saturday, 7 October there will be a selection of lunches to choose from hosted by producers in ElginBook to ensure your first choice as seats are limited.

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